OUR AUTUMN MENUS
Our menus change with the seasons, so there is always new, fresh produce arriving in our kitchen and hence our menu.
With autumn's arrival and the evenings drawing in, there's more of a demand for wholesome and warming meals.
If you're out on a walk or paying a visit to the recently reopened Wolterton Hall, a bowl of soup or a homemade pie may be the answer.
Great meals enjoyed with friends in our cozy restaurant.
SPECIALS
As well as our main menu of starters + mains, we also have a specials board where dishes will appear as the week goes on.
As autumn progresses, crabs will be replaced on the specials board by Norfolk's mussels.
Delivered on a Thursday and in the bowl for dinner, can't get fresher than that.
There's usually a couple of starters + mains on the board by the weekend, but when they've gone, they're gone!
SAMPLE A'LA CARTE MENU
SUMMER OPENING DAYS AND TIMES
We are open from Wednesday lunch through to Sunday afternoon.
Full details & times are listed bellow.
SUNDAY LUNCH MENU AND YOUNG SARACENS MENU
SARACENS WINE LIST
Our wines are supplied by Bellwether wines and in conjunction with verre de vin we are
now able to offer all our list by the glass.
No longer do you have to stick to the house
wine if you just want a glass.
